Description
Rupert Simons is the co-lead for Systemiq’s Nature-Food team in Europe. He directs engagements with major food and agribusiness companies aimed at supporting transitions to net zero and nature positive business models.
In addition to advising companies individually Rupert has also led Systemiq teams supporting high-ambition coalitions in food and nature such as the Imagine Food Collective and Regen10.
Rupert holds degrees in Economics and International Development. Before joining Systemiq he lived and worked with governments on sustainable development issues in Ethiopia, Liberia, Sierra Leone and Papua New Guinea, and was CEO for a transparency NGO based in the UK. Rupert started his career as a sustainability fellow with McKinsey & Company.
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